Jiang-flavour No.2 53% vol

Advantages and characteristics：

1.Sauce aroma type, named after a sauce aroma similar to that of fermented beans, is also known as Maotai aroma type due to its origin from Maotai liquor technology. This type of Baijiu has the characteristics of fragrant but not bright, low but not light, mellow and elegant, not strong but not fierce, and long aftertaste. The most remarkable thing is that Maotai flavor liquor also has the characteristics of lingering aroma after being poured into the cup overnight, and the empty cup is more fragrant than the real one, which makes the aftertaste endless.

2.Support customization: Zhengwang baijiu Industry can meet various tastes, specifications, packaging, and personal customization, meeting various needs such as drinking and collecting.

3.Formula: Guizhou Town's famous liquor is mainly due to its unique microclimate and geological structure. The annual average temperature is 16.3 ℃, the annual sunshine hours are 1400 hours, the frost free period is 311 days, the annual precipitation is 800-1000 millimeters, and the average altitude is 880 meters. It is located in the valley of the Dalou Mountains and contains rich trace elements and microbial communities. This favorable natural environment has created a magical land of fine liquor, and the sauce flavored raw materials of Zhengzhengwang Liquor Industry are taken from here.

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Product Details

Product description:

The brewing process of sauce flavored liquor is relatively complex, and the brewing time generally requires years or even decades of aging to achieve the best taste and aroma. The main raw materials required for brewing include sorghum, wheat, peas, etc. The unique aroma of sauce flavored liquor is formed through special yeast fermentation and unique cellaring methods.

The characteristic of sauce flavored liquor is its rich aroma, mellow and smooth texture. The commonly used aroma descriptions include floral aroma, sweet aroma, preserved fruit aroma, and typical sauce aroma. Sauce flavored liquor has a soft entrance, a sweet and long-lasting aftertaste, and a unique taste and flavor. The alcohol content of sauce flavored liquor is generally around 40%.

There are many famous sauce flavored liquor brands in the market, such as Maotai and Wuliangye. These brands of sauce flavored liquor enjoy high reputation and popularity both domestically and internationally. Meanwhile, sauce flavored liquor also comes in different specifications and vintages for consumers to choose from, with products available at different prices and flavors.

In general, Maotai flavor liquor is one of the traditional Chinese famous Baijiu, which is loved for its rich aroma and mellow taste. Whether used as a beverage or for entertaining guests, sauce flavored liquor can bring people a pleasant taste experience.

Product parameters:

formula

Alcohol content

Product packaging

Product specifications

producer

Sorghum, wheat, yam, purified water

53%vol

Customizable jar and barrel packaging

375ML\500ML\1L\2L5L\10L\20Lcustomizable

China.jinan

Jiang-flavour No.2 53% vol