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Red Sorghum Baijiu 40%vol
Advantages and characteristics：
1.Red sorghum Baijiu, in general, has unique characteristics and qualities in terms of taste. 40 degrees is the alcohol content of most red sorghum Baijiu. In terms of taste, Red sorghum Baijiu usually has a strong and heavy-bodied feel. It has a smooth and mellow taste with a certain richness and aroma. When drinking, red sorghum Baijiu can bring about a unique flavor, such as a roasted or malty taste. Additionally, the high alcohol content of 40 degrees in red sorghum Baijiu makes it a strong and fierce white spirit. Overall, red sorghum Baijiu at 40 degrees tends to have a rich, mellow, and intense taste, suitable for enthusiasts to savor slowly.
2.Support customization: Zhengwang Liquor Industry can meet various tastes, specifications, packaging, and personal customization, meeting various needs such as drinking and collecting.
3.Formula: High-quality red sorghum is produced in the traditional Baijiu production base in Guizhou, China. Red sorghum Baijiu from Guizhou benefits from its unique geographical environment and traditional brewing techniques, which help preserve the distinctive flavor and quality of red sorghum. This type of red sorghum Baijiu offers a smooth and mellow taste, with a rich and long-lasting aroma. It leaves a delicate aftertaste without any abrupt or harsh sensations.
Product description:
Red Sorghum baijiu is a type of white wine brewed from high-quality sorghum and barley. It is loved by consumers for its fragrant and elegant taste, as well as its pure liquor. Firstly, Red Sorghum baijiu uses carefully selected sorghum and barley as raw materials, and pays attention to fine craftsmanship during the brewing process to ensure the quality of the wine. Through meticulous processing and long fermentation, the sugar and starch in the Red Sorghum baijiu are converted into alcohol, resulting in a smooth and mellow taste. Secondly, Red Sorghum baijiu does not contain any artificial colors or preservatives during the brewing process, maintaining its authentic taste.
It emits a unique fragrance, has a gentle taste, and leaves a lingering aftertaste. Moreover, Red Sorghum baijiu has excellent aging capabilities. With time, the wine becomes more mellow and the flavor becomes more rich, making it even more enjoyable. Additionally, Red Sorghum baijiu is suitable for various occasions, whether it's a family gathering, business banquet, or enjoying street food.
It can be paired with various dishes or enjoyed on its own. Chilled Red Sorghum baijiu is a refreshing drink in the hot summer. In conclusion, Red Sorghum baijiu has become the top choice for many consumers due to its high-quality raw materials, exquisite craftsmanship, and unique taste. Whether it's for tasting or gifting, Red Sorghum baijiu provides a delightful drinking experience. It represents the dedication and effort of the winemakers, as well as the aspirations of the people on the grasslands for a better life. We believe that in the future, Red Sorghum baijiu will continue to satisfy consumers' needs and become a powerful force in the liquor market.
Product parameters:
formula | Alcohol content | Product packaging | Product specifications | producer |
Sorghum, barley, peas, yam, water | 40%vol
| Customizable jar and barrel packaging | 375ML\500ML\1L\2L5L\10L\20Lcustomizable | China.jinan |
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