Traditional 51% Alcohol Baijiu-manufacture,factory,supplier from China

Traditional 51% Alcohol Baijiu is a classic high-alcohol white liquor with an alcohol content of 51%. It represents the brewing process and flavor of traditional Chinese white liquor.This white liquor has a clear and transparent color, and emits a unique aroma. Its fragrance is elegant, with a combination of wheat flavor and aromatic scents. When tasted, one can feel the rich and mellow texture of the liquor and its long-lasting aftertaste.Traditional 51% Alcohol Baijiu is known for its unique brewing methods and techniques.

Product description:57 degree Baijiu is one of the traditional high degree Baijiu in China. Its alcohol content is 57%, hence its name. The following is the general introduction of Baijiu products:Brewing technology: 52% Baijiu adopts traditional brewing technology, using high-quality sorghum, wheat, etc. as raw materials. After multiple fine processing processes, it is made into unique Baijiu through fermentation, distillation, aging and other steps.Taste and taste: 57 degree Baijiu has a rich aroma and aromatic taste.

Sorghum Baijiu 40 %vol is a traditional white spirit made primarily from sorghum as the main ingredient, through selection, processing, and aging. It is renowned for its rich aroma and unique taste. Sorghum Baijiu follows traditional brewing techniques, carefully controlling temperature, humidity, and time in processes such as solid-state fermentation, mixed fermentation, saccharification fermentation, alcohol fermentation, and aging. This ensures perfect fermentation and aging, resulting in a unique aroma and taste.

Product description:Sorghum Pulp Baijiu is a white liquor brand known for its rich flavor and abundant taste. It is carefully crafted from premium liquor raw materials, using unique brewing techniques and traditional cellar aging to ensure its stable quality and rich mouthfeel. The liquor has a bright and clear appearance with a golden hue. It is considered a white liquor with a moderate alcohol content and a rich and mellow taste. The aroma of the liquor is pure and it possesses a unique fragrance and fruity notes that leave a lasting impression.

Product description:Sanliang Baijiu 46% Vol is a highly potent white spirit produced in China. It is a traditional strong aroma Baijiu, renowned for its unique flavor and high alcohol content. The main ingredients used in the production of Sanliang Baijiu are high-quality sorghum and wheat, which undergo fermentation, distillation, and aging processes.The characteristics of Sanliang Baijiu 46% Vol include a rich aroma and a mellow taste. It has a clear and bright appearance.

Product description:Sorghum Baijiu 60%vol is a high-alcohol Chinese liquor with an alcohol content of 60 degrees. This Baijiu belongs to the Xingwang Quxiang series and is known for its unique flavor and taste.Sorghum Baijiu 60%vol is made from premium ingredients and traditional brewing techniques. It has a rich aroma and a smooth, mellow taste, with a complex and rich flavor profile and a lingering aftertaste.

Sesame Fragrance Baijiu is a white spirit made from high-quality sorghum through careful brewing. It has an alcohol content of 45%vol, making it a medium-high level white spirit. This Baijiu is known for its unique sesame flavor.Sesame Fragrance Baijiu uses traditional techniques and advanced equipment during the brewing process to ensure high-quality products. Through scientific formulation and fine fermentation process, Sesame Fragrance Baijiu offers a unique aroma and taste.The aroma of Sesame Fragrance Baijiu is rich and unique, emitting a delightful sesame fragrance.

Product description:Erliang baijiu 60%vol, with an alcohol content of 60 degrees, is a highly alcoholic baijiu with a strong aroma and unique taste.Raw materials: Erliang baijiu 60%vol is made from high-quality sorghum, wheat, and other main ingredients, carefully brewed and fermented to retain the natural flavor and nutritional components of the raw materials.Brewing process: Erliang baijiu 60%vol adopts traditional pit fermentation and unique distillation techniques, resulting in a rich and intense body with a powerful and deep flavor. Aroma: Erliang baijiu 60%vol has a rich and mellow

Product description:Red Sorghum baijiu50%vol is a white spirit made from high-quality red sorghum and barley. With an alcohol content of 50% vol, it belongs to the higher-proof Baijiu series.Red Sorghum baijiu50%vol is crafted using traditional Baijiu brewing techniques, involving steps such as steaming, saccharification, fermentation, and filtration. Due to its higher proof, the brewing process requires careful precision to ensure both the stability of the spirit and its superior taste.In terms of taste and flavor, Red Sorghum baijiu50%vol exhibits unique characteristics.

Product description:Red Sorghum baijiu45%vol is a type of Baijiu made from high-quality red sorghum and wheat. It has an alcohol content of 45% vol, making it a medium-strength Baijiu.Red Sorghum baijiu45%vol is crafted using traditional Baijiu brewing techniques, including steaming, rice fermentation with koji, and pressing. Only carefully selected high-quality red sorghum and wheat are used during the brewing process, resulting in a clear and smooth-bodied Baijiu.Red Sorghum baijiu45%vol is renowned for its unique flavor and taste.

Product description:Erliang baijiu 45%vol is a well-known Chinese Baijiu brand. Here is a description of the product:Alcohol content: Erliang baijiu 45%vol has an alcohol content of 45% ABV, making it a medium-strength Baijiu with a moderate taste and aroma.Brewing process: This Baijiu is made using traditional fermentation with Daqu and aged for several years. The traditional brewing process gives this white spirit a unique taste and flavor.Aroma: Erliang baijiu 45%vol has a distinct Fenjiu aroma, with a strong and lasting fragrance.

Product description:Wuliang Baijiu at 46% ABV is a traditional Chinese high-proof liquor that has a slightly lower alcohol content compared to Wuliang Baijiu at 46% ABV.Wuliang Baijiu at 46% ABV is made from high-quality sorghum as the raw material, using traditional brewing techniques and undergoing years of aging. Its name also comes from the "sealing jar" process during fermentation, where the liquor is stored and aged in ceramic or sand jars.Wuliang Baijiu at 46% ABV has a unique flavor and mouthfeel.

Product description:Eight year aged 52% vol is a high-quality Baijiu (Chinese white spirit) with an alcohol content of 52%. It focuses on selecting superior Baijiu raw materials and is carefully crafted using traditional brewing techniques and modern technology.This Baijiu has a unique flavor and a mellow, aromatic taste. It exudes delicate and rich aromas, with a complex blend of fruit and floral notes.

Product description:Sesame Fragrance Baijiu 60%vol is a Chinese liquor made from sorghum, wheat, and wheat bran. It has an alcohol content of 60%, belonging to the higher alcohol content range of baijiu.Sesame Fragrance Baijiu 60%vol is crafted using traditional brewing techniques, including steaming, fermentation, distillation, and aging. With high-temperature fermentation and unique brewing methods, the liquor has a delicate body, pure taste, and intense aroma.

Guan Dong Qing 45 Liquor is a classic high-alcohol white liquor with an alcohol content of 45%. It originates from the Northeast region of China and is renowned for its unique flavor and taste.This white liquor has a clear and transparent appearance, emitting a rich aroma.

Product description:Wuliang Baijiu at 49% ABV is a traditional high-proof liquor from China. It is made from high-quality sorghum and follows traditional brewing techniques, undergoing years of aging. The name "Sealing Jar Cellar" comes from the process of "sealing the jar" during fermentation, where the liquor is stored and aged in ceramic or sand jars.Wuliang Baijiu at 49% ABV has a unique flavor and mouthfeel. It has a rich and complex aroma, with notes of fermented grains, floral scents, and fruity aromas.

Product description:Sanliang Baijiu 49% Vol is a highly fermented white spirit that is known for its unique flavor and mouthfeel. Here is an introduction to this product:Alcohol Content: Sanliang Baijiu 49% Vol has an alcohol content of 49 degrees, making it a highly fermented white spirit.Flavor Characteristics: This Baijiu has a rich aroma and a complex taste, with hints of alcohol and wheat.

Product description:Erliang baijiu 50%vol is a type of Baijiu made primarily from sorghum. It is refined through multiple processes such as steaming, fermentation, and distillation. The production combines traditional jar fermentation techniques with modern equipment, blending traditional brewing methods with modern technology to ensure the purity of the liquor and its excellent taste.Erliang baijiu 50%vol has a clear and transparent appearance. It has a unique aroma, a rich and mellow body, and a sweet and smooth taste.

Product description:Sorghum Pulp Baijiu 55% vol is a highly regarded baijiu with an alcohol content of 55%. It is known for its rich aroma and mellow taste. As a high-alcohol beverage, it is important to consume it in moderation to avoid health issues. When enjoying this baijiu, it is recommended to take small sips and pair it with appropriate dishes or snacks to enhance the flavors of the food.

 Product description:It is a highly regarded brand of baijiu, a Chinese liquor. Sorghum Pulp Baijiu 50% vol is made from high-quality baijiu ingredients that undergo careful fermentation and aging, resulting in an alcohol content of 50%. This gives Sorghum Pulp Baijiu 50% vol a rich and intense flavor profile with a smooth and bold mouthfeel.The liquor has a clear and bright appearance with a golden hue, combining traditional aromas with modern blending techniques, resulting in a unique and pure fragrance.

Product description:sanliang Baijiu52%vol is a highly fermented Baijiu with a unique flavor and taste. Here is an introduction to the product: Alcohol content: sanliang Baijiu52%vol has an alcohol content of 52% vol, making it a highly fermented Baijiu. Flavor characteristics: This Baijiu has a strong aroma and complex taste. The body is mellow and round, with a rich mouthfeel, showcasing a unique aroma of liquor and grains. Ingredients and process: sanliang Baijiu52%vol is made from high-quality edible grains and brewed using a special fermentation process.

Product description:Xiaomi liquor is a traditional alcoholic beverage made mainly from millet and widely popular in China and East Asia. It is known for its unique flavor and taste derived from millet.The production process of Xiaomi liquor is relatively simple, typically involving several main steps such as steaming the millet, making sugar koji, fermentation, and aging. First, the millet is thoroughly cooked, and then sugar koji is added. After a period of fermentation, the sugars in the millet are converted into alcohol by yeast.

Hundred-Year-Old Cellar 58%vol is a high-proof Baijiu produced by Zhengwang Liquor. It has an alcohol content of 58%. It is a relatively high-proof Baijiu that is suitable for those who seek a more intense flavor.This Baijiu has a rich and unique aroma, with a smooth and powerful taste.

Sorghum Baijiu 52%vol is a high-alcohol Chinese liquor with an alcohol content of 52 degrees. This Baijiu is part of the sorghum series and is known for its premium ingredients and unique brewing process.Sorghum Baijiu 52%vol has a strong aroma and a rich, mellow taste, with a complex flavor profile and a lingering aftertaste. It showcases its unique flavor and quality under the 52% alcohol content.This Baijiu is suitable to be enjoyed on its own as a standalone drink or can be paired with a variety of dishes.